Herbes de Provence spice rub is the fragrant taste of summer. It adds sophistication and an herb garden's work of complexity to simple dishes. Dress up a roast chicken, pork, salmon, coat fresh chevre, mix into a vinaigrette for salad or toss with roasted potatoes. This is a very multipurpose and delicious spice blend. Bon Appetit! 

Instructions for optimal pleasure: Coat your favourite protein liberally prior to cooking. Toss a teaspoon on potatoes or roasted veggies, add a pinch to salad dressing or your favourite soft cheese.

Ingredients: organic rosemary, organic lavender buds, organic tarragon, organic marjoram, Mayan sea salt, organic spices.

Our Herbes de Provence pouch and labels are 100% plastic free and compostable.